Honeysuckle General Information
For hundreds of years, both the Japanese honeysuckle (L. Japonica), and the common Honeysuckle have been used as a medicine. The Chinese use the bud of the flower, whereas other countries use the flowers and leaves. Japanese honeysuckle is a detoxifier and is best for acute infections and inflammations. Common honeysuckle is a natural antibiotic and can be used to treat infections caused by staphylococcal or streptococcal bacteria.
Honeysuckle Uses & Scientific Evidence For
Although Honeysuckle can and should be used for acute conditions, it is not meant to be used to treat chronic illnesses. Honeysuckle works very well in treating internal infections, but it can also be used topically for skin irritation and infections. The Honeysuckle stem in an infusion or poultice is useful in alleviating rashes of all types, including poison oak, but can also be used to treat cuts and wounds. Honeysuckle has antispasmodic properties as well, and can be useful for asthma. It is a diuretic and can help stimulate the kidney. Japanese honeysuckle is best used for ailments such as sore throats, swollen eyes, headaches, but it is also used to treat dysentery and diarrhea.
Honeysuckle Dosage Information
To use in an infusion, take 3 teaspoons of Honeysuckle leaves, 3 times a day. To take Honeysuckle in compounded capsule form, the standard dosage is 10-17 g per day.
Honeysuckle Safety & Interaction Information
Honeysuckle is generally regarded as safe when taken in the recommended doses, with occasional allergic reaction in those with allergic tendencies. Plant poisoning can occur when children suck too many of the nectar tubes. Symptoms of poisoning can include gastrointestinal discomfort and muscle cramps.
In accordance with FDA regulation, we do not make any therapeutic claims for any Dietary Supplements in accordance with the Dietary Supplement Health and
Education Act.
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