Molybdenum Ionic Mineral Supplement, Fully Absorbable 10 +/ ppm, 16 fl oz

WaterOz Ionic Molybdenum is a pure liquid Molybdenum supplement.
Molybdenum: Is a little-known, though essential, trace mineral. It is instrumental in regulating pH balance in the body. For each pH point increase (e.g., 6.1-6.2), the oxygen level is increased ten times, thus increasing nitrogen metabolism and enhancing the body’s ability to burn fat.

Although very small amounts are needed, molybdenum is a vital part of three important enzyme systems and is necessary for the proper function of certain enzyme-dependent processes, including the metabolism of iron. When the iron stored in the liver is freed, it can then carry oxygen to body cells and tissue. Molybdenum works with the enzyme systems to help eliminate toxic nitrogen waste by turning it into uric acid. The uric acid then can be converted and more easily flushed out of the system.

Molybdenum: Promotes normal cell function, aids in the activation of certain enzymes, and is a component of the metabolic enzyme xanthine oxidase. Molybdenum is found in the liver, bones, and kidneys. It supports bone growth and teeth strength. A deficiency may cause impotence in older men. High intakes of sulfur and diets high in refined and processed foods may decrease molybdenum levels.

There is no recommended dietary allowance (RDA) established for molybdenum, and it is considered safe up to 15 mg. per day.

1 Teaspoon Daily / 3 Months Supply

Do not take over 15 milligrams of molybdenum daily. Higher doses may lead to the development of gout. It has been found to interfere with the absorption of copper.

Some possible symptoms of a Molybdenum deficiency:

*Acne *Eczema *Allergies *Athlete’s foot *Bladder infection

*Impotence *Canker sores *Gum Disease *Cavities *Obesity

Natural sources of Molybdenum: Spinach and other leafy, dark green vegetables, cauliflower, whole grains such as oats, buckwheat, and wheat germ, potatoes, legumes (beans and peas), Brewer’s yeast and liver and organ meats.