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Your Complete Herbal Supplement Super Store!
DescriptionThe strength of garlic combined with the deodorizing effects of chlorophyll found in parsley.Garlic is one of the most popular herbs. It is most often used to support healthy cholesterol levels. Parsley has long been used for it's deodorizing properties.IngredientsGarlic Bulb, Parsley HerbAdditional IngredientsGelatinDosage520 mg per capsule. Take two capsules one to three times daily with water at mealtimes or prepared as a tea.
|Garlicin HC, 90 tabGarlicin HC garlic supplement supports cardiovascular health with the help of hawthorn, cayenne and vitamin e.|
|Odorless Garlic Original, 2500 mg- 250 soft gelsOdorless Garlic supplement is extracted from Allum sativum and is a specially made Japanese product. Our Odorless Garlic yields high amounts of Scordiin, a unique sulfur compound which may be responsible for many of garlic's renowned benefits.|
|Kwai Garlic Supplement, 180 tabThe core consist of exclusive LI 111 pure triple concentrated garlic clove powder which undergoes analytical testing to standardize the allicin yield. Kwai's unique coating ensures the freshness and intensity of the garlic and protects against odor.|
|Garlicin, 90 tabSmartRelease Garlicin odor free garlic supplement is the most effective garlic supplement on the market today.|
|Garlicin, Regular, 600 mg- 60 tabIn clinical studies garlic has been shown to lower serum cholesterol and help maintain circulatory efficiency. The greatest effect resulted from garlic products with standardized amounts of allicin release in doses of 5,000 mcg per day.*|
|Garlic Oil Extract in olive oil, 1 fl ozGarlic oil is often used to soothe the ear and as an antibiotic but most often used as a food and herb and also to lower serum cholesterol and blood pressure and to improve circulation as well as possibly inhibiting the growth of ulcer causing bacteria.|
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In accordance with FDA regulation, we do not make any therapeutic claims for any Dietary Supplements in accordance with the Dietary Supplement Health and
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